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Newcastle Restaurants - English Chinese Italian Indian Mexican Spanish American Japanese English Greek Thai Others  Colmans City Centre - English
 Fish and Chips restaurant that is located on the first floor of Fenwick's store in the City Centre.
Open Monday - Saturday 11.30am - 6.30pm and Sunday 11.30am - 4.30pm (Last Reservation Monday - Saturday 5pm, Sunday 3pm). Late Lunch club menu available Monday - Friday from 3pm - 5pm for £12.50. Main Menu Children's Menu Late Lunch Club Menu Make a Reservation Telephone: 0191 2325100 map Website 21 Quayside - British and Modern European
 Classic modern bistro situated in the Quayside area of Newcastle.
Open Tuesday - Friday from 12pm - 2.30pm/ Dinner 5.30pm - 9pm, Saturday 12pm - 10pm, Sunday 12pm - 5pm. Fixed Price menu available Tuesday - Saturday 12pm - 2.30pm, 5.30pm - 6.30pm with Lunch 2 courses £30.00 or 3 courses £36.00, Dinner 2 courses £31.00 or 3 courses £37.00. Sunday Lunch menu available 12pm - 5pm with 2 courses £39.50 or 3 courses £46.00. Fixed Price Menu A la Carte Menu Desserts Menu Sunday Lunch Menu Wine Menu Drinks Menu Private Dining Menus Valentine's Menu Thursday 12th - Sunday 15th February 2026 Dinner Menu with Braida Wines Wednesday 18th February 2026 Make a Reservation Telephone: 0191 2220755 map Facebook Instagram Twitter Website  Tomahawk at Newcastle Quayside - English
 Steakhouse restaurant and bar in the Quayside area of Newcastle.
The restaurant/ bar serves the finest Himalayan salt dry-aged steaks, Spanish Wagyu and other great local meat, fish & vegetarian dishes. Open Monday - Saturday 12pm - 9.30pm, Sunday 12pm - 8pm. Bar open to 11pm every day. Food served until 9.30pm Monday - Saturday (8pm on a Sunday). Lunch menu available Monday - Saturday 12pm - 4pm. Set menu available Monday - Friday with 3 courses £29.99. Sunday Lunch menu available from 12pm - 7pm. Bottomless Brunch menu available every Saturday from 12pm - 3pm £34.95 per person. Bottomless Brunch Supper Club menu available every Friday from 5pm - late £39.95 per person . Rio Brazilian Steakhouse now located upstairs. Lunch Menu Evening Menu Sunday Lunch Menu Bottomless Brunch Menu Bottomless Supper Club Menu Bottomless Steak Menu Desserts Menu Gluten Free Menu Vegetarian/Vegan Menu Children's Menu Drinks Menu Make a Booking Telephone: 0191 2221122 Email: newcastle@tomahawk-steakhouse.co.uk map Website  Dobson and Parnell Quayside - British/European
 Victorian restaurant in the Quayside area of Newcastle named after John Dobson and William Parnell, who designed the original building in 1863.
Listed in the Michelin guide 2019. Open Tuesday - Saturday 12pm - 2pm and 5.30pm - late, Sunday 12pm - 4pm. Kids eat free on a Sunday. Set menu available Thursday - Saturday from 12pm - 2pm, Wednesday - Friday 5pm - 9.30pm, Saturday 5pm - 6pm with 2 or 3 course lunch with 2 courses £23.50 or 3 courses £29.50 or 2 or 3 course dinner with 2 courses £28.00 or 3 courses £35.00. 2 cocktails £12.00 until 6.45pm Wednesday - Friday. Sunday Lunch menu from 12pm - 4pm with 2 courses £27.00 or 3 courses £33.00 (2 cocktails £15.00). Winter Set Menu Winter A La Carte Menu Winter Sunday Lunch Menu Children's Menu Restaurant Week Set Menu extended to 31st January 2026 Drinks Menu Wine Menu Bertani Wine Dinner Menu Thursday 29th January 2026 Valentine's Tasting Menu 13th to 14th February 2026 2026 Offers Make a booking Telephone: 0191 2210904 Email: info@dobsonandparnell.co.uk map Website  The Maven Quayside - English
 The Maven at The Vermont Hotel sources local ingredients to create their high quality dishes.
With the hotel located within the heart of Newcastle you can combine decadent dining with stunning views of the Newcastle and Gateshead Quayside.
Winner of the Open Table Diners choice 2016.
Open daily from 12.30pm - 9pm. Sunday Lunch served from 12.30pm - 8pm with 2 courses £19.95 or 3 courses £23.95. Dinner menu available with 2 courses £21.00 or 3 courses £25.00. Dinner Menu Sunday Lunch Menu Mini Menu Drinks Menu Make a booking Telephone: 0191 2301010 Email info@vermont-hotel.co.uk map Website  House of Tides Quayside - English
 Upmarket restaurant with 1 michelin star rating from Kenny Atkinson set within the beautifully restored Grade 1 listed 16th Century former merchant's town house on the Quayside.
Open for Lunch Friday & Saturday 12pm - 2pm, Sunday 12pm - 4pm, Dinner Wednesday - Saturday 5.30pm - 9pm Closed Monday & Tuesday. Lunch and Dinner menu £65.00 Wednesday - Friday / £75.00 Saturday. Sunday Feast menu £55.00 per person. Lunch Menu Dinner Menu Vegetarian Menu Sunday Menu Book a Table Telephone: 0191 2303720 Email info@houseoftides.co.uk map Website  Solstice Quayside - English
 Sister restaurant from Kenny Atkinson located on the Side at the bottom of Dean Street on the Quayside.
Open for Lunch Friday & Saturday 12pm - 1pm, Dinner Wednesday - Saturday 7pm - 8pm. Closed Sunday - Tuesday. Lunch Menu Dinner Menu Wine Menu Book a Table Telephone: 0191 2221722 Email info@solsticencl.com map Website Blackfriars Haymarket/Gallowgate - English
 Blackfriars is set in an historic part of Newcastle having been established in 1239 as a Dominican friary.
It was voted the Taste of England Award in the North East England Tourism Awards. Open Monday - Saturday Lunch: 12pm - 2.30pm, Dinner: 5:30pm - late, Sunday Lunch: 12pm - 4pm. Restaurant set menu Monday - Saturday 12pm - 2.30pm with 2 courses £23.50 or 3 courses £29.50. Early dinner Monday - Friday 5pm - 7pm, Saturday 5pm - 6pm with 2 courses £28.00 or 3 courses £35.00. Sunday Lunch menu 12pm - 4pm with 2 courses £27.00 or 3 courses £33.00.  Blackfriars Parlour Bar serves a fine range of drinks in a historical location dating back to 1239 - making it the oldest bar in Newcastle.
The Parlour Plank consisting of slow-cooked ham, charcuterie, cheese, pickles and freshly made sourdough bread is available for £13.00 per person, Drinks flights from £12.00. Special offer on cocktails from 12pm - 7pm Monday - Friday with cocktails 2 for £15.00. Blackfriars Micro brewery now open serving Blackfriars own beer - beer flights £7.50. Blackfriars Beer Festival will be held at certain times. Winter Set Menu Winter A La Carte Menu Winter Sunday Lunch Menu Winter Afternoon Tea Menu Little Monks Menu Large Parties Menu Wine Menu Drinks Menu Moët & Chandon Champagne Dinner Menu Friday 13th February 2026 Make online Booking Telephone: 0191 2615945 Email: info@blackfriarsrestaurant.co.uk map Facebook Instagram Twitter Website  Miller Carter Steakhouse Quayside - English
 Steakhouse restaurant that was previously known as The Lodge at the top of the bank leading down to the Quayside.
Open Monday - Saturday 12pm - 11pm, Sunday 12pm - 10pm. Rare Treats menu available Sunday to Thursday all day and Fridays & Saturdays 12pm - 5pm with 2 courses £27.25 or 3 courses £31.25. Sunday Roast sharing board menu available every Sunday from £72.95. A La Carte Menu Sunday Sharing Set Menu Rare Treats Menu Younger Guests Menu Gluten Free Menu Buffet Menu Valentine's Set Menu Saturday 7th to Sunday 15th February Celebration Menu Drinks Menu Book a Table Telephone: 0191 2612028 map Website |
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