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Newcastle Restaurants - English

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Colmans City Centre - English
Fish and Chips restaurant that is located on the first floor of Fenwick's store in the City Centre.
Open Monday - Saturday 11.30am - 6.30pm and Sunday 11.30am - 4.30pm (Last Reservation Monday - Saturday 5pm, Sunday 3pm).
Late Lunch club menu available Monday - Friday from 3pm - 5pm for £12.50.

Main Menu   Children's Menu   Late Lunch Club Menu   Make a Reservation
Telephone: 0191 2325100
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Six Quayside - English
Baltic rooftop restaurant located in the Baltic Centre for Contemporary Art, Quayside area of Newcastle.
Six rooftop restaurant offers breath taking panoramic views of Newcastle's Quayside and cityscape.
Arguably one of the most picturesque restaurants on Newcastle Quayside, diners are offered a modern British inspired menu which is centred around simplicity, seasonality and sustainability.
Open Wednesday - Saturday 12pm - 11pm, Sunday 12pm - 5pm. Monday & Tuesday available for hire.
Prix Fixe Lunch menu available Wednesday to Friday: Lunch 12pm - 2pm and Early Evening, 5.30pm - 6.30pm, Saturday: Lunch 12pm - 2.30pm
Lunch: 2 Courses £34.00/ 3 Courses £40.00
Dinner: 2 Courses £36.00/ 3 Courses £42.00

Taste of Six menu available Wednesday to Saturday, 5.30pm - 9pm.
Enjoy six stunning dishes crafted from the best seasonal, local produce, served in a tasting menu format £70.00/ Dinner £75.00.
Enjoy nine stunning dishes crafted from the best seasonal, local produce, served in a tasting menu format £95.00/ Dinner £100.00.
Chef's Table available Wednesday - Saturday 12pm - 2pm / Tuesday - Saturday 5.30pm - 9pm with nine courses Lunch £110.00/ Dinner £120.00.
Sunday Lunch with 2 courses £38.00 or 3 courses £45.00. Kids Sunday Lunch 2 courses £15.00 or 3 courses £20.00.
Lunch Menu   Taste of Six Menus   Chef's Table Menu   Sunday Lunch Menu   Bar Menu   Drinks Menu   Christmas Menu   Make a Reservation
Telephone: 0191 7161166
Email: eat@sixbaltic.com
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21 Quayside - British and Modern European
Classic modern bistro situated in the Quayside area of Newcastle.
Open Wednesday - Saturday from 12pm - 2.30pm/ Dinner 5.30pm - 10pm, Sunday 12pm - 8pm.
Fixed Price menu available Tuesday - Saturday 12pm - 2.30pm, 5.30pm - 6.30pm with Lunch 2 courses £30.00 or 3 courses £36.00, Dinner 2 courses £31.00 or 3 courses £37.00.
Sunday Lunch menu available 12pm - 5pm with 2 courses £39.50 or 3 courses £46.00.
Fixed Price Menu   A la Carte Menu   Desserts Menu   Sunday Lunch Menu   Wine Menu   Drinks Menu   Cocktail Happy Hour Menu   Private Dining Menus   Christmas Lunch & Early Evening Menu   Christmas Private Dining Menu   Make a Reservation
Telephone: 0191 2220755
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Tomahawk at Newcastle Quayside - English
Steakhouse restaurant and bar in the Quayside area of Newcastle.
The restaurant/ bar serves the finest Himalayan salt dry-aged steaks, Spanish Wagyu and other great local meat, fish & vegetarian dishes.
Open Monday - Saturday 12pm - 9.30pm, Sunday 12pm - 8pm. Bar open to 11pm every day.
Food served until 9.30pm Monday - Saturday (8pm on a Sunday).
Lunch menu available Monday - Saturday 12pm - 4pm.
Set menu available Monday - Friday with 3 courses £29.99.
Sunday Lunch menu available from 12pm - 7pm.
Bottomless Brunch menu available every Saturday from 12pm - 3pm £34.95 per person.
Bottomless Brunch Supper Club menu available every Friday from 5pm - late £39.95 per person .
Rio Brazilian Steakhouse now located upstairs.
Set Menu   Lunch Menu   Evening Menu   Sunday Lunch Menu   Bottomless Brunch Menu   Bottomless Supper Club Menu   Desserts Menu   Gluten Free Menu   Vegetarian/Vegan Menu   Children's Menu   Wine Menu   Drinks Menu   Make a Booking
Telephone: 0191 2221122
Email: newcastle@tomahawk-steakhouse.co.uk
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Dobson and Parnell Quayside - British/European
Victorian restaurant in the Quayside area of Newcastle named after John Dobson and William Parnell, who designed the original building in 1863.
Listed in the Michelin guide 2019.
Open Tuesday - Saturday 12pm - 2pm and 5.30pm - late, Sunday 12pm - 4pm. Kids eat free on a Sunday.
Set menu available Thursday - Saturday from 12pm - 2pm, Wednesday - Friday 5pm - 9.30pm, Saturday 5pm - 6pm with 2 or 3 course lunch with 2 courses £23.50 or 3 courses £29.50 or 2 or 3 course dinner with 2 courses £28.00 or 3 courses £35.00.
2 cocktails £12.00 until 6.45pm Wednesday - Friday.
Sunday Lunch menu from 12pm - 4pm with 2 courses £27.00 or 3 courses £33.00 (2 cocktails £15.00).
Autumn A La Carte Menu   Autumn Set Menu   Autumn Sunday Lunch Menu   Children's Menu   Drinks Menu   Wine Menu   Christmas Set Menu 2025   Christmas Sunday Lunch Menu 30th November - 28th December 2025   New Year's Eve Tasting Menu 31st December 2025   2025 Offers   Make a booking
Telephone: 0191 2210904
Email: info@dobsonandparnell.co.uk
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The Maven Quayside - English
The Maven at The Vermont Hotel sources local ingredients to create their high quality dishes. With the hotel located within the heart of Newcastle you can combine decadent dining with stunning views of the Newcastle and Gateshead Quayside. Winner of the Open Table Diners choice 2016.
Open daily from 12.30pm - 9pm.
Sunday Lunch served from 12.30pm - 8pm with 2 courses £19.95 or 3 courses £23.95.
Dinner menu available with 2 courses £21.00 or 3 courses £25.00.
Dinner Menu  Sunday Lunch Menu  Mini Menu  Drinks Menu   Make a booking
Telephone: 0191 2301010
Email info@vermont-hotel.co.uk
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House of Tides Quayside - English
Upmarket restaurant with 1 michelin star rating from Kenny Atkinson set within the beautifully restored Grade 1 listed 16th Century former merchant's town house on the Quayside.
Open for Lunch Friday & Saturday 12pm - 2pm, Sunday 12pm - 4pm, Dinner Wednesday - Saturday 5.30pm - 9pm Closed Monday & Tuesday.
Lunch and Dinner menu £65.00 Wednesday - Friday / £75.00 Saturday.
Sunday Feast menu £55.00 per person.
Bar Menu   Lunch & Dinner Menu   Sunday Feast Menu   Tasting Menu   Book a Table
Telephone: 0191 2303720
Email info@houseoftides.co.uk
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Solstice Quayside - English
Sister restaurant from Kenny Atkinson located on the Side at the bottom of Dean Street on the Quayside.
Open for Lunch Friday & Saturday 12pm - 1pm, Dinner Wednesday - Saturday 7pm - 8pm. Closed Sunday - Tuesday.
Lunch Menu   Dinner Menu   Wine Menu   Book a Table
Telephone: 0191 2221722
Email info@solsticencl.com
map   Website

Blackfriars Haymarket/Gallowgate - English
Blackfriars is set in an historic part of Newcastle having been established in 1239 as a Dominican friary.
It was voted the Taste of England Award in the North East England Tourism Awards.
Open Monday - Saturday Lunch: 12pm - 2.30pm, Dinner: 5:30pm - late, Sunday Lunch: 12pm - 4pm.
Restaurant set menu Monday - Saturday 12pm - 2.30pm with 2 courses £23.50 or 3 courses £29.50.
Early dinner Monday - Friday 5pm - 7pm, Saturday 5pm - 6pm with 2 courses £28.00 or 3 courses £35.00.
Sunday Lunch menu 12pm - 4pm with 2 courses £27.00 or 3 courses £33.00.

Blackfriars Parlour Bar serves a fine range of drinks in a historical location dating back to 1239 - making it the oldest bar in Newcastle.
The Parlour Plank consisting of slow-cooked ham, charcuterie, cheese, pickles and freshly made sourdough bread is available for £13.00 per person,
Drinks flights from £12.00.
Special offer on cocktails from 12pm - 7pm Monday - Friday with cocktails 2 for £15.00.
Blackfriars Micro brewery now open serving Blackfriars own beer - beer flights £7.50.
Blackfriars Beer Festival will be held at certain times.

Autumn Set Menu   Autumn A La Carte Menu   Autumn Sunday Lunch Menu   Autumn Afternoon Tea Menu   Autumn Large Parties Menu   Pairings, Flight & Bar Bait Menu   Little Monks Menu   Wine Menu   Drinks Menu   Christmas Menu from 24th November 2025   Make online Booking
Telephone: 0191 2615945
Email: info@blackfriarsrestaurant.co.uk
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Miller Carter Steakhouse Quayside - English
Steakhouse restaurant that was previously known as The Lodge at the top of the bank leading down to the Quayside.
Open Monday - Saturday 12pm - 11pm, Sunday 12pm - 10pm.
Fixed Price Lunch menu available Monday to Friday 12pm - 5pm and Saturdays 12pm -3pm with 2 courses £19.25 or 3 courses £22.25.
Dates & Steaks menu available every Thursday from 3pm - with 3 courses £35.95.
Sunday Set menu available every Sunday from 12pm - with 3 courses £35.95.
Sunday Roast sharing board menu available every Sunday from £69.95.
Steak and cocktail menu available all day Monday - Wednesday from £22.50.

A La Carte Menu   Sunday Set Menu   Sunday Sharing Set Menu   Lunch Menu   Dates & Steaks Menu   Steak & Cocktail Menu   Younger Guests Menu   Gluten Free Menu   Wine Menu   Graduation Menu   Lobster Experience Menu   Buffet Menu   Drinks Menu   Christmas Menus   Book a Table
Telephone: 0191 2612028
map  Website