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Newcastle Restaurants - English Chinese Italian Indian Mexican Spanish American Japanese English Greek Thai Others Colmans City Centre - English
Fish and Chips restaurant that is located on the first floor of Fenwick's store in the City Centre.
Open Monday - Saturday 11.30am - 6.30pm and Sunday 11.30am - 4.30pm (Last Reservation Monday - Saturday 5pm, Sunday 3pm). Late Lunch club menu available Monday - Friday from 3pm - 5pm for £12.50. Main Menu Children's Menu Late Lunch Club Menu Make a Reservation Telephone: 0191 2325100 map Website Six Quayside - English
Baltic rooftop restaurant located in the Baltic Centre for Contemporary Art, Quayside area of Newcastle.
Six rooftop restaurant offers breath taking panoramic views of Newcastle's Quayside and cityscape. Arguably one of the most picturesque restaurants on Newcastle Quayside, diners are offered a modern British inspired menu which is centred around simplicity, seasonality and sustainability. Open Wednesday - Saturday 12pm - 11pm, Sunday 12pm - 5pm. Monday & Tuesday available for hire. Prix Fixe Lunch menu available Wednesday to Friday: Lunch 12pm - 2pm and Early Evening, 5.30pm - 6.30pm, Saturday: Lunch 12pm - 2.30pm Lunch: 2 Courses £34.00/ 3 Courses £40.00 Dinner: 2 Courses £36.00/ 3 Courses £42.00 Taste of Six menu available Wednesday to Saturday, 5.30pm - 9pm. Enjoy six stunning dishes crafted from the best seasonal, local produce, served in a tasting menu format £70.00/ Dinner £75.00. Enjoy nine stunning dishes crafted from the best seasonal, local produce, served in a tasting menu format £95.00/ Dinner £100.00. Chef's Table available Wednesday - Saturday 12pm - 2pm / Tuesday - Saturday 5.30pm - 9pm with nine courses Lunch £110.00/ Dinner £120.00. Sunday Lunch with 2 courses £38.00 or 3 courses £45.00. Kids Sunday Lunch 2 courses £15.00 or 3 courses £20.00. Lunch Menu Taste of Six Menus Chef's Table Menu Sunday Lunch Menu Bar Menu Drinks Menu Christmas Menu Make a Reservation Telephone: 0191 7161166 Email: eat@sixbaltic.com map Website 21 Quayside - British and Modern European
Classic modern bistro situated in the Quayside area of Newcastle.
Open Wednesday - Saturday from 12pm - 2.30pm/ Dinner 5.30pm - 10pm, Sunday 12pm - 8pm. Fixed Price menu available Tuesday - Saturday 12pm - 2.30pm, 5.30pm - 6.30pm with Lunch 2 courses £30.00 or 3 courses £36.00, Dinner 2 courses £31.00 or 3 courses £37.00. Sunday Lunch menu available 12pm - 5pm with 2 courses £39.50 or 3 courses £46.00. Fixed Price Menu A la Carte Menu Desserts Menu Sunday Lunch Menu Wine Menu Drinks Menu Cocktail Happy Hour Menu Private Dining Menus Christmas Lunch & Early Evening Menu Christmas Private Dining Menu Make a Reservation Telephone: 0191 2220755 map Facebook Instagram Twitter Website Tomahawk at Newcastle Quayside - English
Steakhouse restaurant and bar in the Quayside area of Newcastle.
The restaurant/ bar serves the finest Himalayan salt dry-aged steaks, Spanish Wagyu and other great local meat, fish & vegetarian dishes. Open Monday - Saturday 12pm - 9.30pm, Sunday 12pm - 8pm. Bar open to 11pm every day. Food served until 9.30pm Monday - Saturday (8pm on a Sunday). Lunch menu available Monday - Saturday 12pm - 4pm. Set menu available Monday - Friday with 3 courses £29.99. Sunday Lunch menu available from 12pm - 7pm. Bottomless Brunch menu available every Saturday from 12pm - 3pm £34.95 per person. Bottomless Brunch Supper Club menu available every Friday from 5pm - late £39.95 per person . Rio Brazilian Steakhouse now located upstairs. Set Menu Lunch Menu Evening Menu Sunday Lunch Menu Bottomless Brunch Menu Bottomless Supper Club Menu Desserts Menu Gluten Free Menu Vegetarian/Vegan Menu Children's Menu Wine Menu Drinks Menu Make a Booking Telephone: 0191 2221122 Email: newcastle@tomahawk-steakhouse.co.uk map Website Dobson and Parnell Quayside - British/European
Victorian restaurant in the Quayside area of Newcastle named after John Dobson and William Parnell, who designed the original building in 1863.
Listed in the Michelin guide 2019. Open Tuesday - Saturday 12pm - 2pm and 5.30pm - late, Sunday 12pm - 4pm. Kids eat free on a Sunday. Set menu available Thursday - Saturday from 12pm - 2pm, Wednesday - Friday 5pm - 9.30pm, Saturday 5pm - 6pm with 2 or 3 course lunch with 2 courses £23.50 or 3 courses £29.50 or 2 or 3 course dinner with 2 courses £28.00 or 3 courses £35.00. 2 cocktails £12.00 until 6.45pm Wednesday - Friday. Sunday Lunch menu from 12pm - 4pm with 2 courses £27.00 or 3 courses £33.00 (2 cocktails £15.00). Autumn A La Carte Menu Autumn Set Menu Autumn Sunday Lunch Menu Children's Menu Drinks Menu Wine Menu Christmas Set Menu 2025 Christmas Sunday Lunch Menu 30th November - 28th December 2025 New Year's Eve Tasting Menu 31st December 2025 2025 Offers Make a booking Telephone: 0191 2210904 Email: info@dobsonandparnell.co.uk map Website The Maven Quayside - English
Open daily from 12.30pm - 9pm. Sunday Lunch served from 12.30pm - 8pm with 2 courses £19.95 or 3 courses £23.95. Dinner menu available with 2 courses £21.00 or 3 courses £25.00. Dinner Menu Sunday Lunch Menu Mini Menu Drinks Menu Make a booking Telephone: 0191 2301010 Email info@vermont-hotel.co.uk map Website House of Tides Quayside - English
Upmarket restaurant with 1 michelin star rating from Kenny Atkinson set within the beautifully restored Grade 1 listed 16th Century former merchant's town house on the Quayside.
Open for Lunch Friday & Saturday 12pm - 2pm, Sunday 12pm - 4pm, Dinner Wednesday - Saturday 5.30pm - 9pm Closed Monday & Tuesday. Lunch and Dinner menu £65.00 Wednesday - Friday / £75.00 Saturday. Sunday Feast menu £55.00 per person. Bar Menu Lunch & Dinner Menu Sunday Feast Menu Tasting Menu Book a Table Telephone: 0191 2303720 Email info@houseoftides.co.uk map Website Solstice Quayside - English
Sister restaurant from Kenny Atkinson located on the Side at the bottom of Dean Street on the Quayside.
Open for Lunch Friday & Saturday 12pm - 1pm, Dinner Wednesday - Saturday 7pm - 8pm. Closed Sunday - Tuesday. Lunch Menu Dinner Menu Wine Menu Book a Table Telephone: 0191 2221722 Email info@solsticencl.com map Website Blackfriars Haymarket/Gallowgate - English
Blackfriars is set in an historic part of Newcastle having been established in 1239 as a Dominican friary.
It was voted the Taste of England Award in the North East England Tourism Awards. Open Monday - Saturday Lunch: 12pm - 2.30pm, Dinner: 5:30pm - late, Sunday Lunch: 12pm - 4pm. Restaurant set menu Monday - Saturday 12pm - 2.30pm with 2 courses £23.50 or 3 courses £29.50. Early dinner Monday - Friday 5pm - 7pm, Saturday 5pm - 6pm with 2 courses £28.00 or 3 courses £35.00. Sunday Lunch menu 12pm - 4pm with 2 courses £27.00 or 3 courses £33.00. Blackfriars Parlour Bar serves a fine range of drinks in a historical location dating back to 1239 - making it the oldest bar in Newcastle.
The Parlour Plank consisting of slow-cooked ham, charcuterie, cheese, pickles and freshly made sourdough bread is available for £13.00 per person, Drinks flights from £12.00. Special offer on cocktails from 12pm - 7pm Monday - Friday with cocktails 2 for £15.00. Blackfriars Micro brewery now open serving Blackfriars own beer - beer flights £7.50. Blackfriars Beer Festival will be held at certain times. Autumn Set Menu Autumn A La Carte Menu Autumn Sunday Lunch Menu Autumn Afternoon Tea Menu Autumn Large Parties Menu Pairings, Flight & Bar Bait Menu Little Monks Menu Wine Menu Drinks Menu Christmas Menu from 24th November 2025 Make online Booking Telephone: 0191 2615945 Email: info@blackfriarsrestaurant.co.uk map Facebook Instagram Twitter Website Miller Carter Steakhouse Quayside - English
Open Monday - Saturday 12pm - 11pm, Sunday 12pm - 10pm. Fixed Price Lunch menu available Monday to Friday 12pm - 5pm and Saturdays 12pm -3pm with 2 courses £19.25 or 3 courses £22.25. Dates & Steaks menu available every Thursday from 3pm - with 3 courses £35.95. Sunday Set menu available every Sunday from 12pm - with 3 courses £35.95. Sunday Roast sharing board menu available every Sunday from £69.95. Steak and cocktail menu available all day Monday - Wednesday from £22.50. A La Carte Menu Sunday Set Menu Sunday Sharing Set Menu Lunch Menu Dates & Steaks Menu Steak & Cocktail Menu Younger Guests Menu Gluten Free Menu Wine Menu Graduation Menu Lobster Experience Menu Buffet Menu Drinks Menu Christmas Menus Book a Table Telephone: 0191 2612028 map Website |
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